Drop Off Dinner Menu

Terms & Conditions

  • Price per person, ex vat, in Kenya Shillings (ksh)
  • Delivered in eco-friendly disposable pots – includes transport for the food ordered, min 5,000ksh per order; within Nairobi
  • *GF = Gluten Free available on request
  • *V = Vegan option available on request
  • Does not include cutlery, crockery, serviceware, service staff, tables, chairs, decor, lighting, glassware
  •  48hr notice required

Canapes - ready to serve

Price per 5pc

  • PRAWN COCKTAIL with avocado GF
  • GIN CURED SALMON GRAVADLAX 150g with rye bread 
  • SMOKED FISH PATE 200g GF
  • PEKING DUCK ROLLS slow-cooked duck with hoisin dip GF 
  • DUCK TERRINE 200g with Grand Marnier Glaze & crostini
  • BEETROOT & HALLOUMI SLIDERS with chilli jam 
  • BEET DEVILLED QUAIL EGGS GF
  • CAPRESE SKEWERS– bocconcini, tomato, basil & pesto GF 
  • MINI YORKIES with rare roast beef & horseradish 
  • BEEF CARPACCIO rare beef fillet with sesame & onion drizzle GF
  • CARAMELISED SMOKED BEEF with apple & brie GF
  • MEDITERRANEAN BITES with Italian Salami, cherry tomato drizzled in pesto GF

Canapes - cooking required

Price per 5pc

TO JUST (WARM) & ASSEMBLE:-

      • SLOW COOKED LAMB HASH BROWNS with smoked mint yoghurt 
      • HAM & MUSHROOM honey roast ham with creamy mushroom sauce vol-au vents 

SHALLOW FRY (par-cooked):

    • Chicken Spring Rolls with sweet chilli 
    • THAI MEAT BALLS – with sweet chilli & soy 
    • BLACK PUDDING QUAIL EGGS 
    • FETA COCKTAIL SAMOSAS with ginger jam 
    • ARANCINI – mozzarella stuffed risotto balls served with chilli tomato salsa

SALADS:

Ready to serve, 1.2lt

  • DELI SALAD pasta  tossed with roasted peppers, black olives, sun-dried tomatoes, capers & spring onions with lemon vinaigrette
  • GREEN BEAN AND FETA SALAD  Green beans, cherry tomatoes, cucumber, red onion & feta with a lemon & onion seed dressing GF
  • MIXED GARDEN SALAD  Salad leaves, carrots, cucumber, celery, spring onions, avocado, cherry tomatoes with balsamic vinaigrette GF
  • ITALIAN TOMATO SALAD  with mozzarella, olives, basil & tomatoes with balsamic GF
  • BUTTERNUT, BEETROOT, FETA & ORANGE SALAD  GF

Sharing Platters

Serves 5 each

  • VEGAN SHARING BOX 50g each – hummus, babaganoush, roast red pepper & red bean dip, marinated olives & mushrooms. With pitta bread, peppers, broccoli, cauliflower, carrots , baby corn & celery
  • ARTICHOKE & SPINACH DIP with crusty garlic bread. 1.2lt tray (needs warming) GF
  • BAKED CHEESE (needs warming)
  • WHOLE 2kg BRIE baked in puff pastry with crackers, redcurrant jelly & caramelised onions
  • CHEESE BOX A SELECTION OF KENYA’S FINEST SOFT & HARD CHEESES Mature Gouda, Flavoured Gouda, Brie, Garlic creamcheese & Blue. Served with fruit, chutneys & crackers

Main Course

MEAT & FISH MAIN COURSE

  • BEEF WELLINGTON with Portobello mushrooms & butter puff-pastry (bake for 35mins) 
  • BACON-WRAPPED STUFFED CHICKEN BREAST with creamcheese & sundried tomatoes and served with cream & leek white wine sauce (cook for 15mins) GF 
  • CRISPY CHILLI BEEF – Chinese beef fillet strips with steamed brown rice, pak choi & broccolini (warm to serve) 
  • SESAME CRUSTED SNAPPER fillet with white wine sauce (warm to serve) GF 
  • LIME CRISPY SKIN SALMON FILLET 180g with courgetti & cucumber salad with ginger & beurre blanc (warm to serve) GF 

VEGETARIAN MAIN COURSE

  • LIME & SAFFRON RISOTTO with steamed broccoli & peas and cashewnut pesto (warm to serve) 800ml pot GF 
  • STUFFED PORTOBELLO MUSHROOMS, with tomato & mozzarella (bake for 20mins) 1.2lt tray GF 
  • CHILLI VEGAN TOFU with tofu, steamed brown rice, pak choi & broccolini (warm to serve) 
  • SPINACH & RICOTTA TART & BRUSCHETTA with Asian fennel & apple slaw (warm to serve) 
  • FALAFELS & FATTOUSH 5pc vegan chickpea balls served with cucumber herbed salad (warm to serve) GF 

SIDES & SAUCES warm to serve, all GF

  • CREAMY MASHED POTATOES 800ml pot
  • DAUPHINOIS POTATO BAKE with cream & cheese 1.2lt tray 
  • STEAMED SAFFRON RICE 800ml pot
  • STEAMED BROWN RICE 800ml pot
  • ROAST ROOT VEG 1.2lt tray
  • RICH ONION GRAVY 800ml pot