Nailing Thanksgiving – Nov 2020
Does entertaining friends and family give you anxiety? Why not come and learn how to make it a fuss free affair. We’ll go through the meal with popular dishes – you’ll get to make your own to take home and freeze; making it a breeze to just defrost, warm & serve on the day! You’ll also get the opportunity to pre-order Turkey (whole, breast or legs) and have this delivered fresh for you to cook yourself or already cooked.
Includes all course info, recipes, use of equipment, refreshments and lunch. You’ll take home a whole lot of food as well as an apron.
For more information download the course brochure
Dates: Saturday 14th November 9am-5pm